{"product_id":"nj-kinya-farm-john-kinyanjui-kenya","title":"NJ Kinya Farm - John Kinyanjui (Kenya)","description":"\u003cp\u003eThis coffee comes from the\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eNJ Kinya Farm,\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003esituated in the Komothai Ward, Githunguri Sub-County, Kiambu County, Kenya.\u003c\/p\u003e\n\u003cp\u003eThe farm is comprised of three parcels of land, located at elevations ranging from\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e1805-1890masl\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ewithin the renowned highland coffee-growing region of Central Kenya.\u003c\/p\u003e\n\u003cp\u003eIt is family-owned and managed by\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eMr. John Kinyanjui\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eand his family. It covers approximately 30 acres, on which about 17,000 coffee trees are cultivated.\u003c\/p\u003e\n\u003cp\u003eThe farm lies within the coffee-tea transition zone, close to the Aberdare ranges.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDeep, red volcanic soils, well draining and highly fertile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eClimate:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eReliable bimodal rainfall pattern, with average temperatures between 16-26C\u003c\/p\u003e\n\u003cp\u003eThese conditions give the coffee its distinctive bright acidity, with citrus notes and a full-bodied character.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProcessing\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvesting: \u003c\/strong\u003eCoffee cherries are hand-picked at peak ripeness\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWet Processing:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003ePulped the same day, fermented overnight, washed, soaked, and then placed on raised drying tables\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDrying: \u003c\/strong\u003eParchment is dried to 10-10.5% moisture content.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eThe coffee presents as a clean classic Kenyan profile, with\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ebright acidity,\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ecitrus and berry notes,\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003ebut has a\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eround-bodied brown sugar sweetness.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Nostos Coffee","offers":[{"title":"200g","offer_id":56963540681082,"sku":"kinya-200G","price":14.0,"currency_code":"GBP","in_stock":true},{"title":"1KG","offer_id":56963540713850,"sku":"kinya-1KG","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/5925\/0732\/files\/NJKINYA.jpg?v=1781638833","url":"https:\/\/nostoscoffee.co.uk\/products\/nj-kinya-farm-john-kinyanjui-kenya","provider":"Nostos Coffee","version":"1.0","type":"link"}