Brazil (Sitio Cachoeirnha) - 200g
£16.00
Origin: Brazil
Varietal: Topazio
Process: Extended Fermentation
Altitude: 980-1050masl
Flavour notes: Dried fruit, passion fruit, mango
Background:
A bold, fruit-driven profile from the heart of the Cerrado. This Topázio lot, processed with extended fermentation, layers tropical acidity over a base of dried sweetness. Think dried fruit and passion fruit and a soft, syrupy finish.
Brazilian innovation meets clarity and complexity — low altitude, big flavour.
We roast Monday & Tuesday. Please specify brewing method at checkout if you would like your coffee ground.